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Child Nutrition Information

Child Nutrition > Programs > USDA Food Distribution

 

MAINE'S USDA FOOD PROGRAM

The USDA Food Program

            This program is administered at the federal level by the U.S. Department of Agriculture. Its purpose is to provide food to various eligible outlets, specifically the school lunch program, needy people in tax-exempt, non-profit institutions, young people in non-profit summer camps and child care agencies. In providing such assistance, USDA supports selected products in the open market by large scale purchases and removes certain food products acquired by the Commodity Credit Corporation (CCC). An expressed preference of the recipient agencies determines which foods are purchased on the open market. Section 6 of the National School Lunch Act, Section 416 of the Agricultural Act of 1949, and Section 32 of Public Law 74-320 designate funds for such purchases.

            A contractual agreement made with each state provides for a Distributing Agency and for the implementation of USDA rules and regulations.

            The USDA offers foods to each State Distributing Agency (DA). When such an agency accepts the commodities in amounts offered or desired, food requisitions are prepared and sent to the USDA showing the location to which product should be sent and the preferred delivery date. Then, USDA ships products to the state warehouse and the State DA confirms shipment to USDA.

            The State DA provides letters of offering to recipient agencies on a regular basis. All agencies have the opportunity to accept or reject the offered commodities. With the return of such offering, shipping tickets are processed and sent to the warehouse. The warehouse acts as an agent for the State DA in the receipt and distribution of commodities. Recipient agencies receive bills for the storage, handling and delivery of the USDA Foods they order. If preferred, a recipient agency may pick up USDA Foods at the warehouse.

            Recipient agencies should sign for products accepted in good condition. Any Exceptions should be noted on the delivery slip.

            Recipient agencies must keep records supporting receipts for a minimum period of three years. Books and records having to do with the receipt and use of commodities are subject to audit by the State DA or representatives from USDA.

            Our agreement with recipient agencies specifies, among other things, that USDA Foods will be accepted in such quantities as can be fully used, and that they will not be traded, sold, or otherwise disposed of without approval of the State DA. Loss or damage to USDA Foods are to be reported to the State DA.

            USDA food may also be processed, with the approval of the DA, into other products desired by recipients. Such products may include bread products, pizzas and salad dressings. The products are sold and distributed just as any other commercial product except that recipient agencies receive a discount equal to the value of USDA Foods involved.

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School Year 2014 Information

School 2014 USDA Foods rate is .2275 per meal

USDA FOODS TENATIVE FOOD FOR MAINE

School Year 2014

These are the planned offerings at this time. Remember things change, orders are not purchased, cold weather freezes shipments some times that are not supposed to be and supposed to be shipments that are not. Look at the bold items which are something new this year we are trying.

 

Food Item

 

Requested Delivery Date to Warehouse
BEEF, GROUND 9/15/13
CHEESE , SLICED WHITE  9/15/13
CHEESE, MOZZARELLA, PART SKM  9/15/13
CHICKEN,  DICED 9/15/13
EGGS, FROZEN  9/15/13
GREEN BEANS, FROZEN  9/15/13
MIXED FRUIT,  EX LT  9/15/13
PEACHES, DICED FRZ CUPS-96/4.4 OZ 9/15/13
PEAS, FROZEN  9/15/13
HAM, SLICED  9/15/13
STRAWBERRY SLICES  9/15/13
SUNFLOWER SEED BUTTER 9/15/13
TURKEY BREAST DELI  9/15/13
TURKEY HAMS  9/15/13
TURKEY ROASTS  9/15/13
WHOLE GRAIN PASTA MACARONI  9/15/13
PEARS, DICED EX LT  9/30/13
WHOLE WHEAT PANCAKES 9/30/13
WHOLE WHEAT TORTILLA 8"  9/30/13
APPLESAUCE  10/15/13
BEEF PATTIES, 100% , 90/10  10/15/13
BEEF CRUMBLES W/SPP  10/15/13
BLUEBERRIES, FROZEN  10/15/13
BROCCOLI, FROZEN  10/15/13
CHEESE , SLICED WHITE  10/15/13
CHEESE, CHEDDARD,  RDU FAT, WHT SHRED  10/15/13
CHEESE, MOZZARELLA, PART SKM  10/15/13
CHICKEN FAJITA STRIPS  10/15/13
CORN, FRZ  10/15/13
CRANBERRY SAUCE  10/15/13
GARBANZO BEANS  10/15/13
PEACHES, DICED EX LT   10/15/13
PORK ROAST LEG  10/15/13
RICE, BROWN US#1 LONG PARBOILED  10/15/13
STRAWBERRY FRZ CUPS-96/4.5 OZ 10/15/13
TOMATO SALSA POUCHES 10/15/13
APPLE SLICES  10/31/13
CARROTS, FRZ  10/31/13
MIXED FRUIT EX LT  10/31/13
TOMATO DICED  10/31/13
TURKEY BREAST DELI  10/31/13
TURKEY ROASTS  10/31/13
APPLESAUCE CUPS-96/4.5 11/15/13
BEEF FINE GROUND FRZ CTN-40 LB 11/15/13
CHEESE , SLICED WHITE  11/15/13
CHEESE, MOZZARELLA, PART SKM  11/15/13
CHICKEN DICED CTN-40 LB 11/15/13
PEACHESDICED EX LT 11/15/13
HAM, CUBES 11/15/13
MIXED FRUIT EX LT  11/30/13
ORANGE JUICE SINGLE CTN-70/4 OZ 11/30/13
PEARS DICED EX LT  11/30/13
APPLESAUCE  12/15/13
BEEF PATTIES, 100% , 90/10  12/15/13
BEEF CRUMBLES  12/15/13
BROCCOLI , FROZEN  12/15/13
CARROTS, FROZEN  12/15/13
CHEESE, CHEDDARD,  RDU FAT, WHT SHRED  12/15/13
CHEESE, MOZZARELLA, PART SKM  12/15/13
CHICKEN FAJITA STRIPS 12/15/13
CORN, FRZ  12/15/13
STRAWBERRY SLICES  12/15/13
TURKEY TACO FILLING  12/15/13
BEEF, GROUND 12/31/13
APPLESAUCE  1/15/14
PEACHES, DICED EX LT   1/15/14
HAM, SLICED  1/15/14
PORK ROAST LEG  1/15/14
POTATOES WEDGES  1/15/14
STRAWBERRY FRZ CUPS-96/4.5 OZ 1/15/14
TOMATO SALSA POUCHES 1/15/14
MIXED FRUIT EX LT  1/31/14
BEEF PATTIES, 100% , 90/10  2/15/14
STRAWBERRY FRZ CUP-96/4.5 OZ 2/15/14

 

DISTRIBUTOR CHARGES FOR STORAGE AND DELIVERY OF USDA FOODS

PFG North-Center will be the distribution company for USDA Foods for the next three years begriming SY 2013. The prices will be listed below when they become effective July 1, 2013 and will go through June 30, 2015.

 

 

 
SY 2013-2014
  Delivery Storage Total
Freezer  $       2.58  $       2.50  $       5.08
Cooler  $       2.60  $       2.00  $       4.60
Dry  $       2.60  $       2.00  $       4.60
 
SY 2014-2015
  Delivery Storage Total
Freezer  $       2.63  $       2.50  $       5.13
Cooler  $       2.65  $       2.00  $       4.65
Dry  $       2.65  $       2.00  $       4.65

 

 

General Information and Resources 

Ordering Commodities

The USDA Food Program Manual (DOC)      (PDF)

Table of contents   (DOC)   (PDF)

USDA FOOD PROGRAM FORMS (doc)   (PDF)

Federal Regulations for Food Distribution

USDA Food Program Product Fact Sheets

USDA/Maine Processing Information

Net Off Invoice Information

 

Acronym List

 

ACDA

 

American Commodity Distribution Associations

AMS

 

Agricultural Marketing Service

ANC

 

Annual National Conference

ASFSA

 

American School Food Service Association

CN

 

Child Nutrition

CNP

 

Child Nutrition Programs

CACF

Child and Adult Care Feeding

CHART

Commodity Hold and Recall Team

CID

Commercial Item Description

FDD

Food Distribution Division

FDP

Food Distribution Programs

FNS

Food Nutrition Services

FSA

Farm Service Agency

FSIS

Food Safety Inspection Service

FY

Fiscal Year

OIG

Office of Inspector General

SY

School Year

TEFAP

The Emergency Food Assistance Program

USDA

United States Department of Agriculture

 

Chart Prepared by: Program Support Team, in conjunction with School and Institution Branch, USDA, FNS, FDD

 

Need help contact the Child Nutrition office 624-6842