Training - Calendar of Events
Food Scrap Diversion - Exploring Options and Opportunities
Date: June 4, 2014
Time: 8:30 AM - 12:00 PM
Contact: Jay Kamm, 207-498-8736
The sessions will include: an introduction to Maine’s Food Scrap Recovery Program, techniques to divert, collect and process food scraps, regulations surrounding food scrap recovery and use, lessons learned from current/past collection efforts.