Unless otherwise indicated, all registrations are done through the links below. If payment is required, it must be made with a credit card at the time of registration.
| Date | Event | Time | Location | Event Registration Link |
|---|---|---|---|---|
| June 25, 2019 | CACFP CNP Web Training | 9:00am-3:00pm | Deering Building 1st Floor, Room 106 90 Blossom Lane Augusta, ME |
Link to CACFP CNP Web Training Registration |
| August 6, 2019 | Regional Training-Northern | 12:30pm-3:30pm |
Presque Isle High School Use Griffin Street Entrance |
Link to Regional Training Northern Registration |
| August 12 & 13, 2019 | Back to Basics |
8/12/19 8:30am-4:00pm Registration begins at 8:00am 8/13/19 8:00am-4:00pm Registration and breakfast begins at 7:30am |
Child Nutrition Office Room 101 |
Link to Back to Basics Registration |
| August 15, 2019 | Regional Training-Farmington | 7:30am-2:30pm | Mt. Blue Campus 129 Seaman Road Farmington | Link to Regional Training-Farmington Registration |
| August 19, 2019 | Regional Training-Central | 12:30pm-3:30pm |
Child Nutrition Office Room 101 |
Link to Regional Training Augusta Registration |
| August 20, 2019 | Regional Training-Western/Central | 8:30am-11:30am | Skowhegan Area High School 61 Academy Circle Skowhegan |
Link to Regional Training Western/Central Registration |
| August 21, 2019 | Regional Training-Downeast | 8:00am-11:00am | Elm Street School 38 Jacksonville Road East Machias |
Link to Regional Training Downeast Registration |
| August 22, 2019 | Regional Training-Westbrook | 8:00am-3:30pm | Westbrook Middle School 471 Stroudwater Street Westbrook |
To register, contact Mary Emerson at emersonm@westbrookschools.org |
| September 4, 2019 | Webinar-Fresh Fruit and Vegetable Program Training | 1:30pm | Link to Fresh Fruit and Vegetable Program Training Webinar Registration | |
| September 19, 2019 | CACFP New Applicant Training | 9:00am-1:00pm | Deering Building 1st Floor, Room 106 90 Blossom Lane Augusta, ME |
Link to CACFP New Applicant Training Registration |
ServSafe Test Only
The Maine DOE Child Nutrition team offers the ServSafe test three times during the school year. Registration is required at LEAST two weeks prior to ensure testing materials are available. Cost for the test is $51.00
Plan to arrive early, testing will begin promptly at 2:00 pm, late arrivals will not be allowed to take the exam. Bring your photo ID, you will not be able to take the test without it. Also bring pens or pencils and erasers.
To register, please click the registration link on the test date of your choice. If you need to retest, you can do so within 30 days. You must wait 60 days for a second retest.
Payment is expected prior to the test date. The Department of Education requires that payment be made by credit/debit care at the time of registration.
Contact us for more information. Child Nutrition Programs offers ServSafe training as well as several organizations from around the state.
Food Safety Training
Offered by the Maine Department of Education-Child Nutrition
Cost is $102.00, this includes the ServSafe 7th Edition with answer sheet.
ServSafe no longer mails certificates. Individuals taking the exam MUST provide an email address. Once the exam is scored, an email is sent with information to look up the score and download the certificate.
Food safety and ServSafe credit hours and hosting a ServSafe Training