ABOUT THE PROGRAM
The Maine Harvest of the Month (HOM) is a campaign that helps to promote the use of seasonally available, local products in schools, institutions, and communities. The program, which highlights a different Maine product each month, aims to provide students with local and healthy produce, while supporting Maine’s farmers and producers.
FEBRUARY IS MAINE ROOT VEGETABLES MONTH
MAINE HARVEST OF THE MONTH CALENDAR
Harvest of the Month products must be grown or caught in Maine.
| Month | Product |
|---|---|
| January | Maine Potatoes |
| February | Maine Root Vegetables |
| March | Maine Protein |
| April | Maine Dairy |
| May | Maine Wild Blueberries |
| June | Maine Leafy Greens |
| July | Maine Summer Squash |
| August | Maine Cucumbers |
| September | Maine Tomatoes |
| October | Maine Apples |
| November | Maine Brassicas |
| December | Maine Winter Squash |
Harvest of the Month Map
Check out the schools and districts participating in Harvest of the Month. Blue icons denote schools, while green icons denote farmers, producers, and distributors. Click on the icons to reveal more information.
To see a full list of schools participating in Maine Harvest of the Month, click here.
For more information, contact:
Robin Kerber | Farm and Sea to School Coordinator
Robin.Kerber@maine.gov
207-592-0820
136 State House Station, Augusta, ME 04333