Emergency preparedness tips http://www.maine.gov/mema/prepare/prep_tips.shtml en-us Copyright 2009 All rights reserved. info@informe.org InforME.org RSS Generator http://blogs.law.harvard.edu/tech/rss 60 Tips Page Thaw your torukey in the regrigerator, using cold water, or a microwave, never at room temperature. Thawing takes place from the outside in. At room temperature this allows the bacteria on the surface of the bird to grow during the thawing process. Whenever possible, avoid buying a stuffed turkey. Buy the bird and stuff it yourself, right before cooking. <br /><br /><br /><br />For more info... Tips Page?55ceda764d053443781c28a67f1dbd8f Thu, 12 Nov 2009 11:11:59 EST